The Origin Of Sushi And It’s Popularity
Sushi is a dish that is enjoyed as much by the people in the west as those in the east. Sushi has been a part of the staple diet in Japan since the 18th century. However, contrary to popular beliefs, the dish actually originated in China and not Japan as is commonly believed. Sushi is not sushi without some basic ingredients; this includes seaweed wrap, which is rich in antioxidants and can be consumed by itself. It also includes sticky rice and vinegar. Additional ingredients that are popular include a variety of sushi-grade fish.
Sushi Is The Healthier Choice
Fish is often used in sushi instead of meat though the latter is definitely an acceptable alternative. Fish, however, is a common choice because it is a lot healthier than other choices like beef or pork. It is also high in protein and low in saturated fat.
Popular Types of Sushi
Some of the best sushi-grade fish include tuna, which is available in just about every supermarket and a great choice if making your own sushi at home. Other choices include mackerel, salmon, and catfish. If you like raw fish, then sashimi is a good one though it is a bit expensive.
Various Styles of Sushi
If you would like to get a taste of different styles of sushi, then you can visit your local Japanese restaurant. Most of these places have what is called a sushi train. This is basically a dish of various styles of sushi served on a rotating conveyor belt. Customers simply grab the one they want, and the cost will be added to their bill. Sushi trains are quite popular and are a great way to try different types of sushi at a fairly low price. This is also a great way to look at the different types of sushi-grade fish that are used. Most of the sushi is prepared right in front of you, and you can ask the chef what kinds of fish are being served.
Other Popular Traditional Japanese Dishes
If you enjoy sushi or just want an alternative to western fast food, then sushi is a great dish to try. Sushi is also a great choice if you are eating out with friends. Sushi is especially great if served with other popular Japanese cuisines like Odon noodles and a glass of warm Saki. You can also opt to make sushi at home. The process is not difficult and requires basic ingredients that you probably already have in your refrigerator. If you want to add fish to the sushi you are preparing, then know that there are plenty of sushi-grade fish that will make a great selection.