Say goodbye to the boring fungus infection on your nails with the help of baking soda and apple cider vinegar.
The fungus on the feet and nails is usually a result of humidity, mould or bacteria, and they are often very painful and uncomfortable.
The white and yellow spots on the tip of your nails are usually the first phase of the fungus infection. in time, they can change color or form, and the nail can become very painful and uncomfortable. Without a treatment, the fungus can not be cured and what you probably didn’t know is that the baking soda is one of the most effective cures for fungus.
The mixture of baking soda and apple cider vinegar is good not just because the sodium is a fungicide, which means it will kill the fungus, but it will also stop its spreading and growing, while the vinegar is used for killing the fungus.
You will need:
4-5 tablespoons baking soda
1 cup white or apple cider vinegar
Pot to dip your feet in
Mix one cup of the vinegar with the pot full of water. Dip your feet in it for 15 minutes, and then dry them well with the paper towel. Do this again, but this time, add 4-5 tablespoons of baking soda.
Repeat this several times during the day, two times with, and two times without baking soda. The purpose of this procedure is that the vinegar first destroys the fungus, and the baking soda to stop their further growth and spreading.